Crispy Kothambir Vadi Recipe 😋 | Green Coriander Vada Recipe | धनिया वड़ी कैसे बनाएं

Crispy Kothambir Vadi Recipe 😋 | Green Coriander Vada Recipe | धनिया वड़ी कैसे बनाएं
धनिया वड़ी | Kothambir Vadi बनाने का परफेक्ट तरीका 🤩 | Crispy Coriander Vada Recipe
Easiest Kothimbir Vadi at Home | How to make Crispy Coriander Vada Recipe

Craving a perfectly Crispy Kothambir Vadi? This authentic Maharashtrian snack recipe is your guide to making the best धनिया वड़ी at home! Whether you prefer them steamed or fried, I will show you all the tips and tricks for a delicious, non-sticky Kothimbir Vadi that melts in your mouth.

Kothambir Vadi is made with fresh coriander leaves (kothimbir/dhania), gram flour (besan), and a blend of spices. It's the perfect tea-time snack for the monsoon or any special occasion.

Full Recipe Ingredients:
Coriander Leaves ( हरा धनिया)
Gram Flour - 4 tbsp बेसन
Rice Flour (Optional for crispiness) - 3 tbsp चावल का आटा
Garlic cloves 15 Nos. लहसून की कली
Green Chilles 4 Nos. हरी मिर्च
Cumin 1 tsp जीरा
Celery 1 tsp अजवाइन
Red chilli powder 1 tsp लाल मिर्च पाउडर
Coriander powder 1 tsp धनिया पाउडर
Salt as per taste स्वाद अनुसार नमक
Turmeric powder 1 tsp हल्दी पाउडर
Oil for frying फ्राई करने के लिए तेल
Tomato sauce टमाटर सॉस सर्व करने के लिए

Watch the full video for step-by-step instructions on making the batter, steaming, slicing, and finally frying to get that golden-brown crispiness!

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#indiansnacks #crispysnack #homemaderecipe #eveningsnacks #quickrecipe #indiansnacks
#healthyrecipe #vegrecipe #streetfood #simplerecipe #food #quicksnackrecipes


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