The Best Whole Food Plant Based Cheesecake 🍰 Recipe » low fat + super delicious

This whole food plant based vegan cheesecake recipe is a crowd pleaser and so super healthy that you can for the first time ever eat your cheesecake as breakfast, snack or dessert every day and you would still live pretty healthy. Our main ingredient is a wonderful fruit that makes about 80% of our cheesecake. So basically you’re gonna be eating fruits. But it tastes like real classic cheesecake or even better. That’s whole food plant based nutrition that we love. This cheesecake recipe will blow your mind - it’s so unbelievably tasty and healthy.
Fun Fact: As we invented this New York cheesecake, Eric Adams became the first vegan mayor of New York! Congratulations to Eric Adams! Please enjoy this cheesecake recipe to celebrate!
We’re cheesecake lovers and searched for a whole food plant based cheesecake recipe that is low fat but also super delicious like a classic cheesecake. So we tested many combinations of fruits and other natural ingredients before we found a genius way to achieve this typical cheesecake feeling and texture. You will please even the most skeptical foodie with this cheesecake.
We only include whole food plant based vegan ingredients, that means no highly processed ingredients like oil, coconut oil, refined sugars. And we only use a fraction of the nuts of other whole food plant based cheesecake recipes to make this a cheesecake you can enjoy to eat and feel good.
Our cheesecake recipe is also gluten free and of course (it’s vegan!) dairy free.
We believe that we created the world’s healthiest cheesecake recipe that you can make at home. It’s made of 80% fruits but tastes 100% (or more:-) like the real classic cheesecake. It’s a paradise food because you can eat a lot of it and feel even better. That’s whole food plant based nutrition!

Whole Food Plant Based Cheesecake Recipe Ingredients:

Crust:
½ cup almonds
¾ cup Medjool dates (about 7 Medjool dates)

Filling:
8 persimmons (or kaki)
1 cup cashews
½ cup Medjool dates
1 tsp vanilla extract
juice of half a lime or lemon
#plantbased #cheesecake #vegan