Healthy Baked Mediterranean Phyllo Triangles That Disappear Fast! 🥕🧀

Get ready to savor the vibrant flavors of the Mediterranean with this irresistible phyllo pastry creation! Packed with colorful vegetables, Mediterranean herbs, and creamy feta cheese, all wrapped in golden, flaky phyllo pastry. Oven-baked to perfection, these triangles are healthy and delicious — a crunchy, savory bite that’s sure to impress. This easy recipe is perfect for any occasion: a quick lunch, a satisfying snack, or a show-stopping dinner.

Recipe:
2 Tbsp olive oil
4 medium (500g) potatoes
2 medium (300g) onions
2 large (200g) carrots
2 cloves garlic
1 tsp salt
1 Tbsp caraway seeds
2 medium (250g) red peppers
1 Tbsp dry parsley
1 tsp black pepper
1/4 tsp basil
1/4 tsp thyme
1/4 tsp rosemary
1 cup (150g) frozen peas
1 cup (150g) frozen corn
1/4 chili powder
1.5 cup (250g) feta cheese
1/4 cup olive oil (for brushing)
1 egg (for egg wash)

Bake in a preheated oven at 360F (180C) for 25-30 minutes until the crust is golden brown. Instead of using individual herbs, you can opt for an Italian or Greek herbal blend.

#VegetarianRecipes #PhylloPastry #FetaCheese #EasyAppetizers #HealthyEating #MeatlessMeals #SavorySnacks #OvenBaked #MediterraneanFood #VeggieGoodness #PlantBasedIdeas #WholesomeFood #CrunchySnacks #QuickLunchIdeas #ColorfulCooking
#oliviassimplecooking
Don’t forget to like, share, and subscribe for more delicious recipes! 🍽️✨ Your comments mean a lot — it’s easy for you, but a huge motivation for me! 💬😊