How To Make Smoked Moink Balls | Food Smoking Recipe | Smoking with Gerardo | Bradley Smoker
Автор: Bradley Smoker
Загружено: 2022-05-18
Просмотров: 11091
How to make smoked moink balls. In this video, Gerardo smokes some bacon-wrapped moink balls, if you aren't familiar with this, you are in luck. These are delicious meatballs stuffed in cheese, meat, bacon and smoked using the Bradley P10. Stay until the end and you will love this amazing cook. Check out our food smoking blog for some creative recipes: https://bit.ly/2I1XtoU
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0:00 Introduction
0:55 Ingredients
0:56 Mixing up the ingredients
3:19 Smoking time
4:10 Making the glaze
4:51 Applying the glaze
5:12 End result
Ingredients:
1.5 pound lean ground beef
1 egg
1 cup of milk
1 cup bread crumbs
1 diced onion
1 teaspoon kosher salt
1 teaspoon ground pepper
For the glaze
1/3 cup ketchup mixed with 2 tablespoons mustard
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