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A Bountiful Feast Show
Автор: The Traveling Epicurean
Загружено: 2020-11-28
Просмотров: 59
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Thank you for SUBSCRIBING! A Bountiful Feast Show! See how to pair 5 courses with the perfect wines!! Learn in minutes what foods go with the perfect pour. My baked asparagus wrapped in prosciutto, salad with baked pears and St. Agur cheese, mushroom soup, beef bourguignon, and a creme brulee all appropriately paired bringing you to a whole new level of gastronomy!
Click here for my Baked Asparagus wrapped in Prosciutto recipe https://thetravelingepicurean.com/wp-...
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