Taylor Ham | Celebrate Sausage S05E19

#celebratesausage #smokinit

Today we are making the Taylor Pork Roll

You can find a printable recipe here: https://twoguysandacooler.com/taylor-...

Check out Smokin-It and their full line of incredible smokers here: https://www.smokin-it.com/
Smokin-It has announced that through the month of October (for Celebrate Sausage) they will be giving away a Bella's Cold Smoke Generator and pump with the purchase of ANY digital smoker in their catalog!!

To Enter the Smokin-IT smoker Giveaway:
1. You must be a subscriber, so if you are not currently subscribed, hit that sub button and that notification bell.
2. Give this video a thumbs up and share on social media.
3. Leave me a comment and let me know why you want a new Model 3.5d WiFi Professional Series Smoker from Smokin-It.
4. One Comment will be chosen at random on October 31st.
5. This giveaway is for US residents in the lower 48 states only.
6. Once the winner has been notified you have 24 hours to get back to me otherwise, I will pick a new name.
6. No purchase is necessary to enter

Visit the Sausage Maker for all your sausage making supplies. Use this link for an automatic 10% off your order: http://tinyurl.com/56jppdur

Products used in this video:
Smokin-It Bella's Cold Smoke Generator: https://amzn.to/2UVTsX9
Digital Smoker (I use the 4D WIFi): https://tinyurl.com/mrxbnwkw
Insta Cure #1: https://tinyurl.com/34jy5utm
Dextrose: https://amzn.to/3XM9kdA
Ph Meter by Apera Instruments: https://amzn.to/2A04Gll
Starter Cultures and Molds: https://tinyurl.com/3wdez46b
Hand held vac sealer: https://tinyurl.com/5cs77d2m
black kitchen gloves (SIZE M): https://amzn.to/3M4uAWn
Sausage Pricker: https://amzn.to/3jiIS5V
Kotai Chef Knife: https://tinyurl.com/49f4j348
Thermapen ONE (meat thermometer) - https://tinyurl.com/5n7y3xsk
Sausage Stuffers: https://tinyurl.com/4382vb4n
Meat Grinders: https://tinyurl.com/3b9feaah
Stuffing Horn Cleaner: https://tinyurl.com/3atajmzf
Butcher Twine & Dispenser: https://amzn.to/35QFhIa
Small accurate Scale for spices: https://tinyurl.com/3asv33t5
Large Capacity Scale (33 pounds): https://tinyurl.com/mr23dhsd
Custom Cutting Board: https://tinyurl.com/3ez3ww7f
Meat Slicer: https://amzn.to/31XV19q

Support the Channel with Patreon ►   / 2guysandacooler  
Become a Channel Member ► https://tinyurl.com/yc6wjb3z
Merch ► http://tee.pub/lic/3zErnsjr0RI
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►OUTDOOR COOKERS
Smokin-It Bella's Cold Smoke Generator: https://amzn.to/2UVTsX9
Digital Smoker (I use the 4D WIFi): https://tinyurl.com/mrxbnwkw
Kamado Ceramic Grill: https://grillagrills.pxf.io/AWaNGo
Brazilian Flame Rotisserie Grill: https://tinyurl.com/3b88c3yj
(Use the discount code: 2GUYS5OFF)

►OTHER SAUSAGE & SALAMI STUFF WE USE
Grinder Knife and Plate Sharpening Kit: https://amzn.to/47GOCk5
High Temp Cheese: https://tinyurl.com/32t4kr8k
The Pepper Cannon: https://amzn.to/3TeO5R5
Insta Cure #1: https://tinyurl.com/34jy5utm
Insta Cure #2: https://tinyurl.com/3v94rdsc
Spanish Hot Paprika: https://amzn.to/3N2lt9l
Spanish Sweet Paprika: https://amzn.to/3XZpwtv
Calabrian Pepper Paste: http://tinyurl.com/ybsf4fxc
Calabrian Pepper Powder & Fennel Pollen: http://tinyurl.com/5274yc3t
Italian Sausage Pricker: http://tinyurl.com/muvbayt6
Fabric Lined Hog Bung: http://tinyurl.com/4a4bd3bn
Salami Dry Curing Chamber: https://tinyurl.com/yajhua9z
Iodophor sanitizer: https://amzn.to/2Q9jFBM
Robot Coupe Food Processor (high end): https://amzn.to/3fmmEPm



If you are interested in an online course for meat processing/sausage making be sure to browse the different courses that Meredith Leigh offers: https://tinyurl.com/2p8jwy4k


Thank you for watching. If you are new here, consider subscribing and clicking that notification bell. See you in another video.
Eric

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