Tawa Fish Fry | Fish Fry Recipe | Spicy Fish Fry by Roshan's Food Magic

Tawa Fish Fry | Fish Fry Recipe | Spicy Fish Fry by Roshan's Food Magic

Assalamu Alaikum doston! ❤️
Aaj hum le aaye hain ek zabardast Tawa Style Surmai Fish Fry, jisme humne 1 kg boneless surmai fish ko perfect masalon ke sath marinate karke pan par slow flame me fry kiya hai — crispy outside, soft and juicy inside!

Masalon ki perfect balance, tawa ka smoky touch aur surmai ki natural flavor — iss recipe ko banata hai bilkul irresistible!
Agar aap fish lovers hain to yeh recipe ek baar zaroor try karein.

Video ko like, share aur Roshan’s Food Magic ko subscribe karna na bhoolen ❤️

🧂 Ingredients (Detailed & Clear)
For Marination (1 kg Boneless Surmai Fish):

Surmai Fish (boneless) – 1 kg (clean pieces)

Salt – 1.5 tsp

Turmeric Powder – 1 tsp

Red Chili Powder – 2 tsp

Kashmiri Chili Powder – 1 tsp (color)

Coriander Powder – 1 tsp

Cumin Powder – 1 tsp

Garam Masala – ½ tsp

Black Pepper Powder – ½ tsp

Ginger Garlic Paste – 2 tbsp

Lemon Juice – 2 tbsp

Rice Flour – 1 tbsp (extra crispiness)

Besan – 1 tbsp (binding & texture)

Oil – 1–2 tbsp (for marination)

For Frying:

Oil – as needed for pan fry

Tawa or heavy pan

👨‍🍳 Recipe (Step-by-Step)
1️⃣ Fish Prep

Surmai boneless pieces ko clean karke dry kar lein.

Salt + haldi se 5 minutes ke liye rub karke ek wash de sakte hain (optional for smell).

2️⃣ Masala Marination

Ek bowl me sab masale: lal mirch, kashmiri mirch, haldi, dhaniya powder, jeera powder, garam masala, black pepper, ginger garlic paste daal dein.

Lemon juice + rice flour + besan + 1–2 tbsp oil add karke thick paste banayein.

Fish ko gently is masale me coat karein aur 30 minutes ke liye rest karne dein.

3️⃣ Tawa Fry

Tawa ko medium flame par garam karein.

Thoda oil spread karein.

Marinated fish pieces ko place karein aur slow flame par fry karein.

Dono taraf se golden brown aur crispy hone tak pakayein.

Zyada nahi hilana — warna fish toot sakti hai.

4️⃣ Serving Suggestion

Nimbu, onion rings, green chutney ke sath serve karein.

Chahe to paratha ya rice ke sath bhi serve kar sakte hain.


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