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Pickled Sausage/Bologna/Salami/Kielbasa/Little Smokies/Hot Dogs Recipe
Автор: Jan Creson
Загружено: 2016-10-11
Просмотров: 150132
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***I made this recipe several days ago and after setting in the brine those days the meat is heavenly.***I am making pickled bologna and hot dogs today. We love this on crackers with cheese but it is delicious by itself also. You can use any kind of meat you prefer as long as it is precooked. I know this may not sound appetizing to you but if you get a chance to give it a try you may just like it. Thank you so much for watching. It means a lot.
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