HOW TO MAKE VEGAN BUTTER ♥ 2 Ingredient Recipe ♥ Dairy Free + Lactose Free

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Hi friends, today I'm sharing my vegan butter recipe. It's dairy free, lactose free, delicious, spreadable and different from the recipes that use emulsifiers, apple cider vinegar and so on. My recipe works with only two ingredients! It has a mild pleasant taste that I prefer over products like Earth Balance or Miyoko's vegan butter.

You can use this homemade vegan butter on bread, for baking, for frying etc.

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// WHY SWITCH TO DAIRY FREE PRODUCTS? //

● Learn more about the dairy industry:
https://www.kinderworld.org/videos/da...
● Activist Earthling Ed has many informative videos, e.g. „Vegan Visits Dairy Farm“:
   • Vegan Visits Dairy Farm  


_________________________VEGAN BUTTER_________________________

Ingredients:
● 0.75 cups (100g) cocoa butter
(I use small chips like these: https://amzn.to/2yDwmMB)
● 1.75 cups (350g) sunflower seed oil
● optional: salt to taste

Method:

Prepare a Bain Marie: Fill a large pot filled with water and place it on the stove. Warm it slowly on lowest temperature. Place a smaller pot with handles on the water. Once the water begins to get warm, add the cocoa butter and the sunflower seed oil. Stir it occasionally until the cocoa butter is completely dissolved. On my stove, this takes about 10 minutes.

Fill the mixture into a bowl that has high walls (you need to process it with a blender the next day). Keep the bowl in the fridge overnight. The next morning, the mixture will be firm and ready for the next step. Using a fork, break it into lumps. Use a mixer to whip it up on low speed. With my handheld mixer, I need about 2 minutes to achieve a creamy consistency. The vegan butter is now ready to use!

Keep it in the fridge for up to two weeks. Also, this vegan butter freezes well!


__________________MORE DAIRY FREE RECIPES__________________

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► Recipe:    • THE BEST SOY YOGURT 🍨Vegan + Probiotic | P...  

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► Recipe:    • HOW TO MAKE SESAME MILK ♡ DAIRY FREE | VEG...  

● OAT MILK is rich in protein, thick and creamy and has a mild taste. It is great e.g. in sauces! Next to rice milk, it is the most inexpensive plant milk you can make at home and is put together in no time!
► Recipe:    • 💚 HOW TO MAKE OAT MILK ♡ DAIRY FREE | VEGA...  

● RICE MILK is a bit thinner than oat milk, the taste is very mild. It is inexpensive and easy to make.
► Recipe:    • HOW TO MAKE RICE MILK ♡ DAIRY FREE | VEGAN...  

● SPELT MILK has a taste smiliar to oat milk but is even more nutritious since the ancient grain is high in lutein, a nutrient that is essential for eye health. In the U.S., you can buy spelt from brands like Bob's Red Mill.
► Recipe:    • HOW TO MAKE SPELT MILK ♡ DAIRY FREE | VEGA...  

● COCONUT MILK can easily be made at home and is cheaper than the store bought version. It is great in Asian food, summer cocktails etc. ►Recipe:    • Coconut Milk (2 Versions) | Vegan | Plant ...  

● CHICKPEA MILK is high in protein and has a soy/nut like taste. It's a great way to use up your chickpeas from making aquafaba!
► Recipe:    • Видео   ______________________

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Music: „Not For Nothing“ by Otis McDonald, YouTube Audio Library

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