Rava Kesari/South Indian style Rava Kesari/Rava Sheera/Perfect Sooji Halwa/Semolina Halwa recipe
Автор: Ranjis flavours
Загружено: 2022-10-11
Просмотров: 238
#SouthIndianStyleRavaKesari#RavaKesari#RavaSheera#SujiHalwa
Ingredients:
ரவை / Rava/ Sooji /Semolina- 1.5 cups
சர்க்கரை / Sugar - 2.25 cups ( 1 : 1.5 ) ratio
தண்ணீர் / Water - 4.5 cups
( 1 : 3 ) ratio
ஏலக்காய் / Cardamom- 1/2 tsp
கேசரிக்கலர் / Orange food color- 1/4 tsp
நெய் / Ghee - 5 to 6 tsps
முந்திரி / Cashews - 10
உலர்ந்த திராட்சை / Raisins - 10
Method:
Add 3 tsps of ghee in a kadhai. Add-cashews & grapes & roast it becomes golden. Take out & Keep it
Separately in a plate.
In the same kadhai with ghee add rava. Roast it till it becomes cream in color so that all rava roasted in ghee v well. Boil water in a separate pan. Add the boiling water to rava & mix it. Let it cook nicely.
Then add sugar to that & mix . After 3 minutes add orange food color & cardamom powder & mix nicely . After that add ghee & mix. Add cashews & dry grapes & mix. In between add ghee.
When the Kesari leaves the sides of kadhai switch off the flame. Keep it in serving bowl . Enjoy hot Rava Kesari with fried bajiyas.
Enjoy Ranjis flavours!
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