গ্যাস ওভেনে ডিম ছাড়া ড্রাই ফ্রুটস কেক এভাবে বানিয়ে নিন/Eggless Dry Fruits Cake Recipe/Plum Cake

গ্যাস ওভেনে ডিম ছাড়া ড্রাই ফ্রুটস কেক এভাবে বানিয়ে নিন/Eggless Dry Fruits Cake Recipe/Plum Cake

#rubiscookerytwo
#egglessdryfruitscakerecipe
#plumcake
#newyearspecial
#winterspecial
#purevegetariandish
#ডিম_ছাড়া_ড্রাই_ফ্রুটস_কেক

Ingredients:
1) Orange Juice (taken 3 oranges) : 3/4th Glass
2) Kismis, Walnut, Cherry, Tutty-Fruitty, chopped Chal Kumror Morobba (Ash Gourd Jam) : Each 2 tbsp
3) Kismis+Cashew+Almond : 2 tbsp
*** Measurement is very important. Take 1 cup for measurement of any type in this cooking.
4) Caramel Syrup : In a fry pan, heat 3/4th cup Sugar for 2-3 minutes. Stir always. Put off the flame. Then, start adding water little by little till it turns to a syrup. Keep aside.
5) Refined OIl : 1/4th cup (or , Butter)
6) Milk : 1/4th Cup
7) Vanilla Essence : 1/2 tsp
8) Refined Flour (Maida): 1 cup
9) Milk Powder : 3 tsp
10) Spice Powder : Make a powder of 4-5 Cloves, 1 inch Cinnamon Stick & 2 Green Cardamom.
11) Baking Powder : 1 tsp
12) Baking Soda : 1/2 tsp



Preparation :
1) In a big bowl, soak all dry fruits (ingredients no. 2&3) in orange juice (Ing No. 1) and rest for 2-3 hours.
2) In a big bowl, Add milk, Refined oil, Vanilla Essence, Maida, Milk Powder, Spice Powder, Caramel Syrup, Baking Powder, Baking Soda & Soaked dry fruits . Mix very well. Take care so that no lump belongs there. Again, garnish with various dry fruits. Batter is ready. Keep aside.
3) Take a Cake Pan/Mould. Wrap inside all over with Parchment Paper. Pour the Batter. Tap so that it spreads all over evenly.
4) Take a Deep Kadhai. Put a stand inside. Pre-heat the kadhai under cover for 10 mins in low to medium flame.
5) Put the Cake Pan inside. Heat for 50 mins. In the middle, Garnish again with more dry fruits (Optional).
6) Shift to a serving plate & Serve. t's delicious.

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